This is not my 1st visit.. my last visit is during the Premiere Screening Orphan!
The event kick off by welcoming speech by Puan Zainab, CEO of Zee’s Industries! She quite pretty and such a nice person ^^
She was born in Pasir Mas Kelantan which is one of the reason why she open a Malay-Kelantan cuisine restaurant. She told us about her pass and how come she can success until now. It’s sounds easy for her but I believe that it’s very hard to achieve something without any problem.
The cucur udang not too oliy and it’s crispy. The best part is they have a juicy fried prawn on the middle of cucur udang. If you realize, a lot of food is made from fish such as fish serunding, fish paste and grilled fish. Since Kelantan is easily to get fish, there is no reason why they didn’t use all of the fish that they have.
For those who don’t want rice, you guys can try their noodles such as Mee Bandung and Mee Curry and do not forget their laksam. The laksam is almost like chee cheong fun where is made from a rice flour.
Another dishes that you must try are Nasi Kerabu Beef Tenderloin and Nasi Lemak Ayam Berempah. The beef tenderloin is not too chewy and the meet was tender. Cut into a thin slice to make sure the customer can enjoy every bite and taste of the meat. The Nasi Lemak Ayam Berempah is another dishes that I like most where the ayam berempah is home specialty herbs where they cook into perfection!
A secret layers of pressed rice cakes, fish serunding, fish curry in traditional style, egg and anchovy sauce served in a banana leaf cone. Come with a choice of fish or prawn!
For the beef soto, the beef meatball is made from fully meat and not like other meatballs where they mix a lot of flour.
For me, dessert is the best part for you to end your meal. You can have a variety of dessert from the taste, size and color. The dessert is not too sweet and if you have your visit to Belanga’s do not forget to try their “Kuih Lompat Tikam” Let me give you a tips, add more coconut milk than palm sugar!
Nusantara Iced Blended.
I like this one and do not get cheated the black pearl is not bubble tea, but it’s pearl which contain a sweet and sour coffee sugar. It’s a fine selection of local coffee blend topped with coffee cue balls.
Refreshing and not too sour. Very smooth and minty cool down the throat, tasteless but very lemongrassy fragrant. A special concoction of lemongrass extract, kaffir leaves, and squeezed lemon.