The Ayam Bakar (Chicken Grilled) is for Edmund and cost him at RM5.
Overall we will vote:
7/10 for the service because some of the waitress cant speak very well in English and also the food serving is slow.
7/10 for the food because their taste, quality and quantity of the food excellent. But the menu quite bad since some of the price not same with what you pay.
7/10 for the environment.
Place: Bondi Indonesian Restaurant, Nilai, Negeri Sembilan, Malaysia.
Price: RM7 – RM10 per person
Category: Indonesia Food
P.S.: This is based on individual’s taste and liking and if there’s any other further questions about this restaurant or the food, feel free to drop a comment. Thanks!