Curry Mee @ RM6.50. Some people might be saying that this curry mee is the reason that a lot of people came to the LST SS2. So, you must try it. Some curry mee stall their soup have less coconut milk. Maybe because of the health concern ^^. You can get to add your own chillies.

Prawn Mee @ RM6.50.

Char Kway Teow @ RM6.50. This portion bigger and cheaper then the Lorong Selamat penang. The char kway teow too oily.

Fried Glass Noodle @ RM7.50. A little bit oily and not too spicy. Can you see the huge and juicy prawn there?

Penang Chee Cheong Fun @ RM4.80. Penang hawker version of Chee Cheong Fun is devoid of any meat. The steamed rice noodles are served with thnee cheo (a sweet dark-red sauce), hae ko (black, prawn paste sauce), huan cheo chiau (chili sauce), oil, and sprinkled with sesame seeds.

Penang Chicken Lorbak @ RM4.80. This lorbak only contains chicken meet not like normal lorbak which is they mix a lot of meet such as pork, prawn & chicken.

Jasmine Tea @ RM3.90.

Snow Fungus with Pear & Dates @ RM3.90. Contains a pear, dates & fungus.

Soya Bean @ RM2.80.

Penang Cendul @ RM5.30. What else you can do? Enjoying a shaving ice dessert on afternoon…Cendul is the best one.

Penang Ice Kacang @ RM5.30. The portion quite huge and topped by vanilla ice cream.

Sago Gula Melaka @ RM3.80. The aunt keep suggest us to eat. She said “normally people came sure will order one” The portion a little bit small but trust me, you must try this dessert whenever you guys drop by. Not too sweet and milky.

Lorong Seratus Tahun (LST) Menu.

Cosy interior of Penang style.

This aunty damn nice…Suggest us a nice2 food…haha lolx XD…

Overall I will vote:
8/10 for the service. Efficient fast even though during lunch time.
8/10 for the food quality and quantity of the food excellent. Price reasonable.
6/10 for the environment. Just ordinary restaurant.

3.120055, 101.620907

Lorong Seratus Tahun Curry Mee
56 Jalan SS2/66,
47300 Petaling Jaya
Kuala Lumpur

Tel No:
016-412 0757 (Kenny)
016-471 8228 (Andrew)

Operation Hour:
8am-6pm daily
8am-4pm on Mondays.

P.S.: This is based on individual’s taste and liking and if there’s any other further questions about this restaurant or the food, feel free to drop a comment. Thanks!