Yesterday I had an opportunity to try out the new concept of a steamboat and grill at D’Kayangan Seksyen 13 Shah Alam. So, what’s so fancy about it? Well, if you are wondering what the new thing D’Kayangan came out with, basically it’s all about charcoal grill. Yes, you heard me. Charcoal grill!
For more photo: HERE!
Latest pricing (2016)
Adult : RM40.20/pax
Kids : RM20.10/pax (5-11years old)
The new addition in D’Kayangan is otak-otak, slices of fresh fish with tamarind sauce, nyonya assam ikan pari marinated with aluminium foil, chicken wings in BBQ sauce and not forgetting the exorbitant dessert.
I always believe there’s important for a company to go out of their zone by creating and implement something new or different from norm. Congratulations to D’Kayangan for taking initiative to provide a unique experience to their customers.
The cozy environment of D’Kayangan. I strongly suggest outdoor instead of air-conditioned. Trust me.
The looks of greedy blogger. I mean… hungry and confuse looks hahaha. Seems that they had a hard time to choose what to eat.
Steamboat and grill have been always a perfect choice for family/friendship dinner.
Personally, I give 7 stars out of 10. Totally worth it.