Nasi Kandar Line Clear has been around for more than 45 years. It is always busy and normally during lunch and dinner. Line Clear is stand for when the you pay the bill, that’s mean you had clear your meal. So, last time they shout one the guest paid the bill.
The stall is located on the ground floor of the two-block flats. Around 15 dishes are available daily with the beef, chicken, and fish curry being the most popular.
The crowd during lunch time. On friday, they will close a while from 1.00pm – 2.00 pm because of pray.
Afternoon is the time that too busy with crowd of people.
Some of the artist that dine @ Nasi Kandar Line Clear.
Ice Milo @ RM1.50. Limau Ice @ RM1.00.
Fried Fish head.
The normal Nasi Kandar is Rice + Fried Chicken + Vegetable and mixture of variety sauce.
Nasi Kandar Line Clear @ RM6.80. Rice + Fried Chicken + Egg + Vegetable + Mix sauce. The portion damn big. The sauce that make the nasi kandar nice and perfect. Worth to try.
Overall I will vote: 8/10 for the service. Efficient & Friendly. 8/10 for the food quality and quantity of the food excellent. Worth. 5/10 for the environment. Just ordinary.
Location: Nasi Kandar Line Clear, Behind 177 Penang Road, Penang.
Tel No: 604-2614440
Operation Hour: 24 Hours.
P.S.: This is based on individual’s taste and liking and if there’s any other further questions about this restaurant or the food, feel free to drop a comment. Thanks!
Plan what want to cook for lunch? Feeq “Chef yang tiada talent” will show you guys how to cook Butter Prawn *wink*
I like to cook but for past few month until now I only cook for myself and someone that really important for my life XD (to avoid complain about my food XD) I hope can cook for her…
1: 1 teaspoon sugar & 1/2 teaspoon soy sauce 2: Tiger prawns, fresh and unfrozen 3: 1/2 teaspoon salt 4: From left… 3 tablespoons butter, 5 sprigs of curry leaves, 3 cloves garlic (chopped), 6 bird’s eye chilies (chopped) 5: 1 cup oil, for poaching prawns
Special ingredient… 6 tablespoons of grated coconut. If you can get the original coconut, it’s better. Since I stay @ Damansara, I really don’t know where to get it. So, just bought the instant.
1: Leave the prawn heads and shells on but chop off the eyes part. Slit down the back to remove the veins. Pat dry. Heat oil and deep fry the prawns. 2:Drain and set aside. 3: Melt the butter, add bird’s eye chilies, curry leaves, garlic, salt and fry for 2 minutes or until fragrant. 4: Add prawns, sugar, soy sauce, and grated coconut. Cook over high heat for 1-2 minutes, stirring frequently. Serve immediately.
Ini adalah kali pertama Feeq datang ke eCurve Pak John Steamboat & Yong Tao Foo. Tapi kali ni Feeq bukan nak bercerita pasal makanan atau restaurant dia. Feeq nak cerita tentang Encik Mimpi Fans Gathering yang berlangsung pada 12.12.14. Lain kali Feeq akan cuba buat restaurant review kalau ada peluang untuk ke Pak John Steamboat & Yong Tao Foo lagi ya. Kalau Feeq ada chance pergi sana lagi, nanti Feeq buat proper review dalam bahasa English ya. Lagipun masa Feeq datang yang makanan premium macam lamb dan smoking duck tak available. So nak blog pun rasa tak best.
Ni la Encik Mimpi. To be honest Feeq cuma balik hometown je Feeq tengok TV. Itupun 6 bulan sekali. Di KL, Feeq memang selalu meghadap internet dan komputer. Jadi Feeq kurang update dengan cerita-cerita atau lagu2 melayu. Setelah di google barulah Feeq tahu siapa ni Encik Mimpi. Dia ni sebenarya sporting dan fun. Rasa macam nak tangalkan je topeng dia.
Boleh dikatakan fullhouse juga Pak John Steamboat & Yong Tao Foo pada hari tu. Yang hadir terdiri daripada peminat tegar Encik Mimpi, media dan blogger. Selain peminat dihiburkan oleh Encik Mimpi, ada juga lucky draw dan sesi beramah mesra antara peminat dan Encik Mimpi. Ada jualan CD dan T-Shirt Encik Mimpi.
Tahniah kepada Encik Mimpi dan Dreemers Club yang mengambil iniative untuk membuat Gathering dan yang paling best, ianya memang meriah.
STEAMBOAT & BBQ
Fry all you want or just get going with the food in soup,it is all up to your choice of sensational dish-mix!
At Pak John, we serve urban cuisine consists of the most on-trend modern food yet reinvented into magnificent subtle creations that sum up as a one of a kind genre.
By implementing our years of experience in the culinary industry, we proundly present you with the most sensual urban cuisines that will satisfy you no matter you are a steamboat fanatic, a Yong Tao Foo dinner or a regular cafe goer. We serve not one kind but all.
It is new, but this young yet extravagant concept will be what your stomach deserves here in Pak John. Hence,welcome to the sensual side of food.
Sedikit review tentang Pak John Steamboat & Yong Tao Foo di eCurve. Apa yang menariknya, kat sini mereka gunakan konsep All you can eat. Maksudnya buffet. Satu kepala dalam RM40. Makan lah berapa lama yang korang nak. Feeq dah cuba, makan slowly dari salad ke soup pastu baru lah makan daging. Boleh tahan dalam 3 jam je sebelum perut Bloated. Salah satu tarikan di sini adalah mereka menyediakan lebih daripada 100 jenis makanan dan minuman. Sayangnya masa Feeq datang yang premium macam lamb dan smoking duck tak available. Nat cut cost kot sebab masa tu yang datang semuanya Encik Mimpi fans. Tapi kalau siapa2 yang ambik makanan, jangan membazir. Setiap 100gm yang dibazirkan akan di charge RM10.
Serba sedikit gambar Pak John Steamboat & Yong Tao Foo:
Restaurant Pak John Steamboat & BBQ eCurve
Lot LG-13A & LG-15, Lower Ground Floor, eCurve,
No. 2A, Jalan PJU 7/3, Mutiara Damansara, 47810 Petaling Jaya
Last month, I was invited by to attend the Robot Sushi grand opening at Sunway Pyramid.
Thanks to Rebecca and Advertlets for the invitation. With the new concept of enjoying Japanese food, you might want to try Robot Sushi. With the bar concept, you would not find any sushi on the plate move around on the table like what normally other sushi restaurant had.
Check it out their latest promotion!
Let’s the photo do talking!
. . .
Food The food that serve to us not really bad. Some of it not really fresh and some of it have the burn taste. The only one that I like is their California roll and some of the bento. They also have a unique and attractive name for their food such as Eelectric and Cosmo rolls, Yakitori Black Pepper Chicken and Salmon Garlic Fried Rice.
Drinks As the drink selection, the only special they had is Kampai. Fruit juice, green tea, sake, etc. are available.
Mr. Wan Hazreek Putra Hussain Yusuf, Managing Director of Darabif Group of Companies.
Robot Sushi manage to create a new type of sushi with the “clubbing” environment. If you looking something that you can relax and chill around, you might want to drop by.
The event started off with the emcee giving the welcome note, followed by a short speech by Mr. Wan Hazreek. Not only that, for the food photo opportunity, they prepared a special room at the back of the restaurants for medias to take pictures. Honestly, the lighting is really bad.
Free flow beer as well.
The preparation of the meal.
Operation Hours 10am – 1am daily
Parking Sunway Pyramid indoor parking a) First 3 hours – RM1.00 (weekdays) , RM3.00 (Sat, Sun & public holiday) Subsequent hour – RM1.00 b) Jockey service available outside entrance (nearby theme park entrance)
So, anybody want to try their menu? Feel free to drop by and share with me what you think about the food.
Robot Sushi Sunway Pyramid Shopping Mall, OB3.LG2.1B, Lower ground 2, No. 3, Jalan PJS 11/145, Bandar Sunway, 46150 Petaling Jaya, Selangor. (Next to Blue Entrance to Sunway Lagoon Theme Park / opposite J.Co Donuts)